A restaurant sells atmosphere + taste + service. We translate that to Google, Instagram and your website, so guests find and book you.
A restaurant doesn't sell a product, it sells an experience. A generic agency posts a stock photo of pasta, doesn't understand that The Fork's algorithm works differently from Google Maps, and has no idea how to build a seasonal menu page that also ranks in search. The reality: the competitor who filled 30 extra tables last month didn't do it with a better kitchen. They did it with better Google photos, faster mobile load time, a 4.7 review score and a TikTok video of the chef that went local-viral. Restaurant marketing requires specific knowledge of GBP for hospitality, booking system integrations, food content strategy and seasonality campaigns. Generic doesn't work here.
We advise on visual style, lighting, plating and building a consistent feed that fits your concept. Whether it's a bistro, sushi restaurant or local brasserie, your visual identity on Instagram needs to be immediately recognisable and invite bookings.
The Local Pack position for 'restaurant + city' or 'Italian restaurant Tilburg' is direct revenue. We fully optimise your GBP: full menu, photos per dish, accurate opening hours including public holidays, and a review system that systematically builds your score.
Fast load time, mobile-first design, your menu as a web page (not a PDF Google can't index), and a direct integration with your booking system. a booking system, a booking system. Fewer steps from search result to confirmed reservation.
Table cards with QR codes linking to your Google review page, automated post-visit emails via your booking system. Consistent review collection builds your score to 4.5 and above, and structurally improves your GBP position.
Behind-the-scenes kitchen content, chef portraits, mise-en-place videos and signature dishes reach more new guests in 2026 than photo feeds. We help you build a content rhythm that is realistic for a busy restaurant team to maintain.
Christmas dinner, Valentine's Day, Mother's Day, summer menu, these campaigns only work when planned 6 to 8 weeks ahead and deployed simultaneously via ads, content and GBP posts. We build the calendar and handle execution.
We analyse your GBP score, review situation, website load time, social media presence and what the top-3 restaurants in your area are doing differently.
We determine the right mix of GBP, local SEO, Instagram and ads, matched to your concept, target audience and seasonal rhythm.
We start with the channels that produce results fastest, with measurable targets: GBP clicks, bookings via website, review growth and social reach.
Monthly results review and planning of upcoming seasonal campaigns, far enough ahead that you never start a Christmas or summer campaign too late.
Yes. We work for restaurants in Brabant with a range of concepts, from bistro to specialist restaurant. Food photography strategy, GBP optimisation for hospitality, booking system integrations and seasonal campaigns are our core activities in this sector. Not a generic agency that happens to have restaurant clients.
We design the content strategy, define the visual style, build the planning and manage the channels. Short social media videos we produce ourselves. For professional food photography we work with selected food photographers in the region, briefed thoroughly by us, who we connect to your assignment.
In a limited and situational way. For everyday reservations, the Local Pack, organic SEO and social typically deliver more result per euro than search ads. Ads are worthwhile for a new venue opening, a major seasonal event or when you want to reach a specific audience for private dining or a catering service.
We track GBP insights (calls, directions requested, website visits from GBP), bookings via the website versus phone, and the development of your review score. Every monthly report covers these three KPI categories with an explanation of what we are adjusting.
GBP optimisation and review building are typically visible in increased GBP clicks within 30 to 60 days. Instagram growth is a 2 to 4 month journey. Local SEO for organic rankings takes 4 to 6 months. We always start with the channels that deliver your first results fastest.
Yes. If you offer delivery or takeaway, we build a dedicated web page that ranks for 'takeaway + dish + city'. We integrate your own ordering flow or advise on the trade-off between your own system and platforms like Thuisbezorgd, including the margin implications of each option.
Yes. For multiple locations we build a location SEO structure where each site has its own GBP, landing page and review approach. For caterers the strategy shifts toward B2B channels: LinkedIn, content about corporate arrangements and searches like 'business catering Tilburg'.
We put your restaurant on the map of those hungry to find, and make sure they come back.